Igama lomkhiqizo: I-Lactic Acid 80%
Ukucaciswa Komkhiqizo We-Lactic Acid 80% yebanga lokudla
Isiphetho:Umkhiqizo uhambisana nezinga le-E270/E327 NE-FCC
Ukupakisha: 25 KG/DRUMS
Isitoreji: Gcina endaweni epholile neyomile futhi Gcina kude nokukhanya okunamandla nokushisa
Impilo yeshelufu: IMINYAKA emi-2
tems | Amazinga |
I-Assy | 80% Amaminithi |
Umbala | <100APHA |
I-stereochemical | ≥98% |
I-Chloride | ≤0.1% |
I-cyanide | ≤5MG/KG |
Insimbi | ≤10MG/KG |
Ukuhola | ≤0.5MG/KG |
I-Residue Ekushiseni | ≤0.1% |
I-Sulfate | ≤0.25% |
Ushukela | PASS TEST |
1. I-lactic acid ine-antiseptic enamandla futhi igcina umphumela omusha.Ingasetshenziswa ewayinini lezithelo, isiphuzo, inyama, ukudla, ukwenza ikhekhe, imifino (umnqumo, ikhukhamba, i-pearl anyanisi) i-pickling kanye ne-caning, ukucubungula ukudla, isitoreji sezithelo, ngokulungiswa kwe-pH, i-bacteriostatic, impilo yeshalofu ende, isithokelo, ukulondolozwa kombala. , kanye nekhwalithi yomkhiqizo;
2. Ngokuphathelene nesinongo, ukunambitheka okumuncu okuyingqayizivele kwe-lactic acid kungandisa ukunambitheka kokudla.Ukwengeza inani elithile le-lactic acid kumasaladi afana nesaladi, i-soy sauce kanye noviniga kungagcina ukuzinza nokuphepha kwama-microorganisms emkhiqizweni ngenkathi yenza ukunambitheka kungabi lula;
3. Ngenxa ye-asidi emnene ye-lactic acid, ingasetshenziswa futhi njenge-ejenti emuncu ekhethwayo yeziphuzo ezithambile ezithambile namajusi;
4. Lapho uphisa ubhiya, ukwengeza inani elifanele le-lactic acid kungalungisa inani le-pH ukuze kuthuthukiswe i-saccharification, kusize ukuvutshelwa kwemvubelo, kuthuthukise ikhwalithi kabhiya, kwandise ukunambitheka kukabhiya futhi kwandise ukuphila kweshalofu.Isetshenziselwa ukulungisa i-pH otshwaleni, i-sake kanye newayini lezithelo ukuvimbela ukukhula kwamagciwane, ukuthuthukisa i-asidi kanye nokunambitheka okuqabulayo.
5. I-lactic acid yemvelo iyisithako semvelo esitholakala emikhiqizweni yobisi.Inokunambitheka kwemikhiqizo yobisi kanye nomphumela omuhle we-anti-microbial.Isetshenziswe kabanzi ekuhlanganiseni ushizi we-yoghurt, u-ayisikhilimu nokunye ukudla, futhi isiphenduke i-agent emuncu yobisi ethandwayo;
6. I-lactic acid powder iyi-conditioner emuncu eqondile yokukhiqiza isinkwa esishisayo.I-Lactic acid iyi-asidi yemvelo evutshiwe, ngakho ingenza isinkwa sihluke.I-Lactic acid iyisilawuli semvelo sokunambitheka okumuncu.Isetshenziselwa ukubhaka nokubhaka esinkwa, amakhekhe, amabhisikidi nokunye ukudla okubhakiwe.Ingathuthukisa izinga lokudla futhi igcine umbala., andise impilo yeshalofu.
7. Njengoba i-L-lactic acid iyingxenye yezinto zemvelo zokuthambisa zesikhumba, isetshenziswa kabanzi njengesithako semikhiqizo eminingi yokunakekelwa kwesikhumba.
Isampula
Iyatholakala
Iphakheji
25kg isigubhu ngasinye, noma njengoba ubufuna.
Isitoreji
Gcina isitsha sivalwe ngokuqinile endaweni eyomile, epholile futhi enomoya omuhle.