Ama-Microbial Inoculants Bacillus Amyloliquefaciens Powder
I-Bacillus amyloliquefaciens (B. amyloliquefaciens) iwuhlobo olusha lwesibulala-zinambuzane sezinto eziphilayo, olungakhiqiza izinto ezihlukahlukene ze-lipopetide ezilwa namagciwane, amaprotheni e-antimicrobial kanye ne-polyketide nokunye, futhi ibe nokuvinjelwa okunamandla kwenyoka ye-strawberry i-Fusarium oxysporum pathogen kanye ne-plant pathogenic fungi.
Isizinda:Amagciwane
Ikilasi:I-Bacilli
Umndeni:I-Bacillaceae
I-Phylum:Ama-Firmicutes
Oda:Ama-Bacillales
| Igama Lomkhiqizo | I-Bacillus amyloliquefaciens |
| Ukubukeka | Impushana ensundu |
| Ukubala Okusebenzayo | 20 billion CFU/g, 50 billion CFU/g, 100 billion CFU/g |
| Ukuncibilika kwamanzi | Ingahlinzeka ngempushana encibilikayo emanzini |
| I-COA | Iyatholakala |
| Ukusetshenziswa | Ukuchelela kwezimpande, fafaza |
| Ububanzi besicelo | Ilayisi, i-strawberry, ikhukhamba, njll. |
| Uhlobo lwesifo oluvinjelwe | I-rice blast, isikhunta esimpunga se-strawberry, i-cucumber powdery mildew, njll. |
| Iphakheji | 20kg/bag/drum, 25kg/bag/drum, noma njengoba ubufuna |
| Isitoreji | Gcina isitsha sivalwe ngokuqinile endaweni eyomile nepholile.Ungachazi elangeni eliqondile. |
| I-Shelf Life | Izinyanga ezingama-24 |
| Ukunaka | Pls musa ukusebenzisa kanye nesikhunta |
| Ibhrendi | I-SHXLCHEM |
1. Isibulala-zinambuzane esisaphilayo kanye nomanyolo
I-fungicide, ukuthuthukisa uhlelo lwe-microorganism yenhlabathi nokukhuthaza ukukhula kwezitshalo;
Ukunciphisa ukuqina komhlabathi nokuqina, ukwandisa isivuno;
Ngasikhathi sinye, ukuwohloka kwe-phosphorus nokuwohloka kwe-potassium.
2. Ukulima kwezilwane zasemanzini
Hlanza amanzi futhi unciphise izinto eziyingozi emanzini.
3. Ukwelashwa kwemvelo
Ukuchithwa kwendle, ukubola kwemfucuza yezinto eziphilayo.
4. Ukudla kwezilwane
Njengesengezo sokuphakelayo, ingalawula izitshalo zamathumbu, yandise okuqukethwe kwamagciwane anenzuzo futhi ithuthukise ukuzivikela kwesilwane.
1. Okungeyona ubuthi kubantu nasezilwaneni, bekungeke kubangele ukungcoliswa kwemvelo nokucekelwa phansi.
2. Akulula ukukhiqiza amagciwane amelana.
3.Ukukhiqizwa nokukhuphuka kwemali engenayo.
Kufanele ngithathe kanjani i-bacillus amyloliquefaciens?
Othintana naye:erica@shxlchem.com
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Isikhathi esiholayo
≤100kg: zingakapheli izinsuku ezintathu zokusebenza ngemuva kokutholwa kwenkokhelo.
＞100kg: isonto elilodwa
Isampula
Iyatholakala.
Iphakheji
20kg/bag/drum, 25kg/bag/drum
noma njengoba ubudinga.
Isitoreji
Gcina isitsha sivalwe ngokuqinile endaweni eyomile nepholile.
Ungachazi elangeni eliqondile.
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